Dried Scallop Procurement and Processing

We use only carefully selected fresh scallops, processed using traditional drying methods without any salt or additives. Our additive-free approach preserves the scallops’ natural umami and nutrition. Each product is graded by size, moisture level, and drying condition to meet diverse needs. Strict control of temperature and humidity ensures consistent quality, appearance, and flavor, suitable for household, commercial, and gift use.

Export and CIQ Support for Mainland China

Dried scallops are highly valued in China as a premium ingredient. Our experienced staff handle all export-related tasks, including CIQ documentation, hygiene and origin certificates, and labeling with traceable processing and lot numbers. We also work closely with local partners to expand sales channels and streamline logistics, ensuring fast and reliable exports.

Quality Control and Grading System

Scallop quality depends on subtle factors such as color, size, dryness, aroma, and cracking. We perform thorough inspections and grading using both human and machine checks, offering the right product for each use case. Moisture and microbial levels are tested by third-party labs to meet destination country standards. Our system ensures consistent quality and supports long-term, stable supply.

Private Label & OEM Support

We offer our own branded dried scallop products and can provide full support for packaging design and promotional tools. OEM services are also available, including logo and label customization, even for small-lot orders. From brand development to marketing support, we help partners deliver premium products with compelling stories and quality appeal, beyond just raw material supply.